The Cut Bar & Grill has become one of Sydney’s favourite lunch and dinner destinations for the corporate set as well as discerning city diners. Housed in a unique underground space with doors that open onto the heritage courtyard of The Argyle, it’s just one part of what makes this stylish space so special.
The Cut Bar & Grill is Sydney’s premium New York inspired steakhouse located in the heart of The Rocks serving up premium cuts of prime Australian meat alongside the freshest sustainable seafood, all cooked to perfection and matched with our impeccable service and a consistently award-winning selection of fine wines, champagnes and signature cocktails.
The Cut is a unique and sophisticated venue. catering for up to 60 seated guests or 120 cocktail style throughout the venue, we also have a stunning Private Dining Table serving as an intimate space for celebratory events, product launches and exclusive evenings of up to 22 guests. Situated in the main restaurant under the ambience of candlelight, you can enjoy some of Sydney’s best food and wine in a venue that is truly a cut above.
The Cut Bar & grill offers a menu and service to satisfy the most discerning couples. The plush interiors create an intimate yet beautiful environment for your special day. With a bold palette of gold, marble and turquoise, contrasting perfectly with the rustic aesthetic and urban features, this sophisticated venue guarantees a memorable wedding like no other.
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Located in the trendy Rocks area of Sydney
18 Argyle Street, The Rocks